Extra Virgin Olive Oil is a monounsaturated fatty acid with a very high content of phenols. Phenols have strong antioxidative properties which protect against degenerative processes within the body.

Flaxseed Oil is an excellent source of essential fatty acids. It consists of 56% omega-3 and 16% omega-6. It is provides linoleic acid, the primary omega-6.

Borage Oil is the richest source of gamma- linolenic acid. Borage Oil contains almost twice as much gamma-linolenic acid as any other source. The combination of linoleic acid and gamma-linolenic acid contributes to healthy skin and coats, plus provides strong anti-inflammatory effects to protest against inflammatory and degenerative processes.

Fish Oil in this concentrated and refined form provides the two most important omega-3s, docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). Fish oil is the best source for these two key long-chained omega-3s. DHA and EPA are essential to the normal development and function of the heart, eyes, and brain. They have amazing heart protective and brain protective properties. Fish oil provides a mercury free source of these key nutrients.

Vitamin E is a powerful antioxidant that protects cell walls against harmful free radicals. Vitamin E also protects fish oil from deterioration.